Product Menu

Our product menu is a snapshot of what we have to offer seasonally. As we change out our available beef,
produce, and baked goods, we will update this product menu. Be sure to check back often!
  • Grass-Fed Beef
  • Other Beef Cuts
  • Steaks

1. Ground Beef - $7.00/LB
2. Roasts - $7.00/LB
3. Brisket - $9.00/LB
SOLD OUT
4. Short Ribs - $6.00/LB
5. Stew Meat - $6.00/LB
SOLD OUT

6. Bones - $2.00/LB SOLD OUT 7. Liver - $4.00/LB 8. Tongue - 62.00/LB -SOLD OUT 9. Oxtail - $7.00/LB -SOLD OUT 10. Heart - $6.00/LB -Limited availability

11. Rib Steaks - $15.00/LB
-Rib Steaks are the same cut as Ribeye Steaks.
12. Sirloin - $10.00/LB
13. T-Bone - $14.00/LB
14 Cubed Steak - $6.00/LB
SOLD OUT
15 Tenderloin - $17.00/LB
-Beef Tenderloin is considered one of the most tender cut of Beef.